The Table at Irvine Commons

This all-you-care-to eat restaurant has tons of variety, featuring some of the best ingredients available from southern California.

There is a full salad bar, yogurt bar, fruitas and house-made aqua frescas. There is a dedicated vegetarian and vegan station called Plant Power. Fresh baked goods are available every day from the in-house pastry chefs. The Center Kitchen Island has 3 different stations. Street Grill which is like a food truck, with sandwiches and lots of handheld favorites: burgers, burritos, quesadillas, tacos, or chicken sandwiches. Harvest Table comments to meats are humanely raised and sourced from farms right here in California. Sauté station is a made to order omelets in the mornings, then lunch and dinner could be a variety of pastas, stir fry’s, and more.

Allgood is a safe, allergen-conscious dining experience designed for guests with food allergies and sensitivities. At the Allgood station, you’ll find familiar favorites made without the top 9 allergens: milk, eggs, wheat, peanuts, tree nuts, shellfish, fish, soy, and sesame. Built as a “kitchen-within-a-kitchen,” Allgood features dedicated chefs, cookware, and utensils to ensure every dish is prepared with care and safety in mind—so you can dine with confidence.

Around the corner in the Plaza station there are made to order sandwiches and the Pizza Oven station. It’s not just pizza but baked pastas and our chef’s special creations.

To make the menu options at the Table easier, menus are available online through the Redlands app/ website, and at the large touchscreen when you enter at The Table. These are available several days in advance and with all the corresponding nutritional info, as well as a list of the local farms and partners that provided the ingredients.

Launch Kitchen

Global Flavors, Local Convenience

Launch Kitchen offers a full-service kitchen experience with grilled sandwiches, burgers, wraps, and salads, plus rotating restaurant concepts every few months, each concept is crafted by Harvest Table’s talented culinary team to showcase global flavors and fresh, local ingredients.

In addition, Launch Kitchen offers a convenient market with selection of grab-and-go items, snacks, and essential dorm supplies—all available for purchase with meal plan declining dollars.

accepts: meal exchanges, dining dollars, credit, cash

Hours of Operation

Monday – Friday: 11:30am – 11:00pm

Saturday & Sundays: 4:00pm – 11:00pm

The Den

Your Campus Gathering Spot

The Den is more than just a coffee shop and café, it’s the go-to hangout for the campus community.

Enjoy hand-crafted drinks featuring local partners Wild Goose Coffee Roasters and Summit Tea Company, plus our fun Drink of the Month with a collectible sticker. Savor gourmet sandwiches and salads from Olive Avenue Market, along with house-made breakfast items, burritos, pastries, poke bakes and bowls.

accepts: meal exchanges, dining dollars, credit, cash

Hours of Operation

Monday – Thursday: 8:00am – 5:00pm

Fridays: 8:00am – 4:00pm

Saturday & Sundays: 8:00am – 12:00pm

Breakfast served: 8:00am -10:30am

Lunch: 10:30am – 4:00pm

Smoothie Bowls Served: 8:00am -10:30am (Fridays Only)